Duck Sticks
Here is one hell of an upscale eggroll! I took some of the confit duck and add a few more ingredients and found a couple of sauces that went perfect...
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Featured Recipes
Clams with Smoked Paprika
Here is an amazing way to make an easy to eat fabulous way to combine perfectly cooked clams and boiled new potatoes. Let me show you….
Cod in coconut curry with sweet potato
Something for the holidays! This is a really nice way of doing cod, halibut or any other white fish you enjoy. You can even use Pollock which is very sustainable...
Seared tuna on herbed ricotta with chervil/white truffle oil
Easy appetizer and a way to lift that tuna a new level. Sometimes tuna can need a kick in the ass in the flavor department and this works if you’re...
Sweet Potato Latkes
This is my version of a classic Jewish Potato Latkes. I decided to use a sweet potato for this one and I love the little sweet that it gives the...
Spicy Inside out Salmon Roll
Nothing like making fresh sushi rolls at home. A Fraction of the price and does not get any fresher. It is so simple just need a little practice and you...
Mango Curry Shrimp Salad in Wonton Cups
Summertime summertime sum sum summertime!.....ok we get it…but it’s time for more summer bites of love and this one works perfect as part of a light lunch. This one you...
Shrimp Tempura
Here is the secret to making them as long as you get in a good Japanese restaurant. You will see how I cut them then pound them long and that...
Strawberry Millefeuille
Traditionally this is made with puff pastry but I wanted to try something different so I used fried egg roll wrappers and it was really nice and I liked the...
Steak, cheese and potato with fried onions
Keeping with the theme of perfect bits here is one that I just wanted that it never ended and just kept going. I remember being in Costa Rica and eating...