Blueberry Won Ton Pie
Inspired by my friend Rhianna Featherstone to re-create something she had at a restaurant in Canada I used to go to as a kid when I was in Canada the...
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Sweet
FOOD PORN! Strawberry Crepes
Basic Crepe batter eggs, milk, flour, vanilla extract, into hot pan with butter roll batter to cover entire bottom, flip when dry on first side keep warm in 200degree oven...
Caramel Pudding with Graham Crumble
Loving this as the perfect few bites of intense creamy caramel pudding (ya no fancy names here let's call it what it is) This one is pretty simple to make...
Sufganiot Hanukkah Doughnuts
Here is my little twist on making this donut hole type treats that are eaten during many Jewish holidays and in fact are just plain great anytime and my version...
Toffee Sponge
Growing up in Canada you could buy this Toffee Sponge for 10cents in a little plastic package. It was one of my favorite treats to eat in class except it...
Blueberry Muffins with lemon glaze and crushed pistachios
Well could not leave well enough alone with a blueberry muffin could I. So this is what I made this is what I ate this is what I gave to...
Reese’s Peanut Butter Cookies!
Here is my peanut butter cookie recipe. It reminds me of the ones my mom used to make, I like this recipe and I eat these until I see blue...
Chocolate Tart Royal
Well here it is and it did not disappoint me in flavor and presentation. Just a very beautiful, yummy, luscious and satisfyingly decadent chocolate tart. I’ll walk you thought this...
Chocolate Souffle
Here is a quick and easy Chocolate Soufflé recipe. There is one that I use Crème pâtissière in but that will take a lot longer. This one I wanted to...
No Bake Cheesecake with Berry Compote
To be contrary, I've inverted the classic components of a cheesecake, topping the vanilla cream cheese with a biscuit topping and serving glazed strawberries and blueberries on the side a...