Directions
Egg Sacks and Fat
Details
- Prep Time:
10 min - Cook Time:
2 min - Ready Time:
12 min
Servings
1 servings
Ingredients
- Fresh Uni
- Thinly sliced lardo
- Toasted bruschetta
Directions
Place a plump piece of Uni on the bruschetta followed by a thin piece of lardo, now into a 275 oven for 2 min to melt the fat. Add some chopped chives and go to heaven.
Benny
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