Directions
Fried Green Tomato Salad
Details
- Prep Time:
10 min - Cook Time:
5 min - Ready Time:
15 min
Servings
Ingredients
- Red tomatoes any variety sliced 1/4 inch thick
- Green tomatoes sliced 1/4 inch thick
- Micro greens of your choice
- One beaten egg
- Panko bread crumbs Vegatable oil for frying
- fresh mozzarella ball (large) sliced 1/4 inch thick
Vinaigrette
- one cup extra virgin olive oil
- 1/2 cup balsamic vinegar
- pinch of salt and pepper
Directions
Make the Vinaigrette by combining the Olive Oil, Balsamic and season with salt and pepper to taste and set aside.
Dip the green tomato in the egg wash then the seasoned panko and fry in 350 degree in vegetable oil until golden brown and set aside.
Now assemble starting with the fresh tomato, then mozzarella and follow through as you see it. Finish with a good drizzle of the vinaigrette and go to town. Enjoy this one its light flavorful and good for a fantastic starter or light lunch.
Benny
Step by step in photos here >>
About Benny
Passion for healthy amazing food. I am on crusade to get kids eat better and people in general learning how to cook for themselves. If I here that McDonald’s is cheaper than eating homemade I will prove anyone wrong.
