Spicy Montenegrin Fish Soup

Spicy Montenegrin Fish Soup

On 27/01/2012 (Friday) at 3:08 pm by Benny.
Tiny Url for this recipe → http://tinyurl.com/7jcbtoe

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Details

• Prep Time:
  10 min
• Cook Time:
  45 min
• Ready Time:
  55 min

Ingredients

• 3 cups chicken stock
• 1 cup crushed tomatos or chopped fresh
• 5 cloves of garlic chopped
• knob of ginger chopped
• one fresh chili chopped
• one small onion chopped
• 6 oz of your favorite firm whitefish cut into cubes
• olive oil
• one can rinsed chick peas
• handful fresh basil chopped
• kosher salt and pepper

Directions

Start by sweating the , onion, chili, garlic, ginger and chick peas in some olive oil with kosher salt and pepper until you just start to get some color on the onions.

Now add the tomato and cook for about 3 min until it is coating the chick peas. Now add the the rest of the ingredients including the fish as we want it to break down and become a part of the soup.Cook for about 45 min checking for seasoning and adjusting as needed.

Enjoy with some crusty bread for a perfect lunch!

Benny