Directions
Sweet Potato Latkes
Tiny Url for this recipe → http://tinyurl.com/6zzs3ya
Details
- Prep Time:
10 min - Cook Time:
15 min - Ready Time:
25 min
Servings
Ingredients
- One large sweet potato
- One small onion
- One egg
- Chopped chives
- Crème fresh
- Kosher Salt
- One beaten egg
Directions
I start by grating the sweet potato and the onion and mixing them. I then soak it cold water for at least 30 min then I squeeze all the water out until it is a very dry mixture.
I then add half a beaten egg and mix until there is a slight binding of the potato and can be formed in my hand.
Hot pan olive oil and I used a ring mold to shape it but not necessary I fried it on medium heat until the one side was golden brown and the potato could slid on its own in the pan. Turn it over and finish the other side about 2 min then take out season and keep warm in oven at 200 degrees.
In another pan fry one egg sunny side up season the egg as well. Now to plate add the egg to the top of the crispy potato latke, finish with chives and serve with some crème fresh on the side or sour cream.
Shalom!
Benny
Step by step in photos here >>
About Benny
Passion for healthy amazing food. I am on crusade to get kids eat better and people in general learning how to cook for themselves. If I here that McDonald’s is cheaper than eating homemade I will prove anyone wrong.
