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  • Tag: Italian

Italian

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Stuffed Squid with Squid!

  • Hot
  • Small Bites
  • Tapas
  • Vegetarian
  • Italian Italian
Squid stuffed with squid! Say it ain’t so….well sit down little shavers it sure is. This is a great way of using the tentacles to stuff into the squid tubes...

bennydoro

December 4, 2011
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FOOD PORN! Pan Fried Italian Soppressata

  • Benny's Food Porn!
Free Newsletter Stay on the top of what’s happening in Benny’s world. Subscribe to Benny’s Free Newsletter . Join Free If there is anything you want to share about food...

bennydoro

October 5, 2011
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Lemon Basil Risotto

  • Starter
  • Vegetarian
  • Italian Italian
I'm sure many people out there when they hear the word RISOTTO get this daunting feeling that they will be standing over a stove for hours stirring and in the...

bennydoro

August 4, 2011
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Grilled Octopus Puttanesca

  • Vegetarian
The flavors of the Mediterranean, its almost like being there if you close your eyes. This is one of my favorite ways to enjoy grilled octopus. The recipe for grilled...

bennydoro

July 31, 2011
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Ricotta Ravioli with Liver and Black Truffle

  • Featured Recipes
  • Italian Italian
Decadent way of preparing ravioli which started as a way for Italian families to use up leftovers from the night before and make that into a stuffing for the little...

bennydoro

June 10, 2011
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Scallops In Tangerine Oil

  • Light & Healthy
  • Quick & Easy
  • Small Bites
  • Starter
  • Tapas
  • Vegetarian
  • Italian Italian
The sweet meat of a scallop makes a nice starter or accompaniment to a sashimi feast. Since you are using raw scallops, it is important to buy them in the...

bennydoro

May 9, 2011
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Pan Fried Fennel

  • Finger Food
  • Light & Healthy
  • Quick & Easy
  • Small Bites
  • Snack
  • Tapas
  • Vegetarian
  • American American
  • Italian Italian
Quick easy and my favorite way to eat fennel. I learned this one from a friend in Italy who made bunches of this and we snacked on it with some...

bennydoro

May 4, 2011
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Pork Loin with White Beans Tomato and Garlic

  • Quick & Easy
  • Tapas
Quick and easy way to pump up some pork loin. You can have this dish from start to finish in under 20 min. This one is good at room temp...

bennydoro

April 7, 2011
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24 month aged Parma Ham, Black Truffle and soft Egg

  • Starter
  • Tapas
  • Italian Italian
Ultimate in decadence. This is the perfect starter to kick off a night of great wine and company that really says "Get Ready!"

bennydoro

April 5, 2011
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Quick Clams and Pasta

  • Last Minute
  • Pasta
  • Quick & Easy
  • Starter
  • Vegetarian
  • American American
  • Italian Italian
Clams and pasta in under ten min. It's that simple once you have all your ingredients prepped this comes together really quickly so no excuses just get out and make...

bennydoro

March 12, 2011
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226 Views
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