New Style Apples and Cheese
Just a fun interesting way of serving and eating apples and cheese. I used Manchego here but any of your favorite sharp cheeses will work, cheddar, asiago your choice.
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Spanish
Clams with Tomato and Chorizo
Super quick way to make an awesome tapas perfect with some good cold white wine and a buddy.
Stuffed Squid with Squid!
Squid stuffed with squid! Say it ain’t so….well sit down little shavers it sure is. This is a great way of using the tentacles to stuff into the squid tubes...
Viking Rib Eye Steak
Viking Steak - Why do I call it this…because the flavors make me think that I might have had a steak that tasted like this back in the Viking days....
Chick Peas with Garlic and Tomato
Simple throw it all in a pan dish that can be made in 20 min or so and can feed many. I just love this for breakfast with some good...
Grilled and Chilled Shrimp Cocktail with fresh Horseradish
Everybody can make fun of the old stodgy shrimp cocktail but really, who does not like a good shrimp with some cool spicy dip on a hot summer day. Key...
Clams with Smoked Paprika
Here is an amazing way to make an easy to eat fabulous way to combine perfectly cooked clams and boiled new potatoes. Let me show you….
Fried Manchego and Sweet Tomato
The simplest 4 ingredients that have the biggest flavor together. By cooking the grape tomatoes in olive oil for one min brings out all the sweetness and cuts any acid...
Clams with Tomato and Garlic
Here is my adaption of a Jose Andres recipe using the juice of the clams to make the finishing sauce for the dish. This is a very light and refreshing...
Gazpacho
Trying to keep cool with a little Gazpacho in the summer heat. This one perfect for summer days, makes a great light lunch or starter for dinner. I omitted the...