Chef Benny Doro

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0 FOOD PORN!Homemade Cranberry compote with riccota cheese

Jun 15

IMG_4007 (1024x765)

2 cups fresh cranberries, 1/2 cup sugar, squeeze of orange juice, little squeeze of lemon juice and a pinch of kosher salt. Cook over a low heat for about an hour or until the berries have broken down and it becomes thick.  Great for pastries, croissants and good to mix into yogurt.

Published on 15/06/2013 (Saturday) at 6:45 pm by Benny.
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