Chef Benny Doro

  • “Welcome to my cooking world people,
    get ready for some of the best food on the Internet. Now come cook with me! ”

0 Skirt Steak with Chimichuri

Feb 06

Skirt Steak with chimichuri (Custom)
Spanish as this marinade is from Spain, someone told me that they love to grill but always get distracted well with this cut of steak it a very fast grill about 5-7 min total so even someone with the worst ADD should be able to not mess this one up. Now this is packed with so much flavor it is a mind blowing way to eat this meat. I finished it with not only a traditional chimichurri but I poured some very hot chili oil around it which took it to another place… check this one out!

Skirt Steak with Chimichuri

On 06/02/2011 (Sunday) at 7:03 pm by Benny.
Tiny Url for this recipe → https://tinyurl.com/23gsjcm7

Details

  • Prep Time:
    540 min
  • Cook Time:
    15 min
  • Ready Time:
    9 hour, 15 min

Servings

4 servings

Ingredients

  • Skirt steak

Marinade for steak:

  • juice of one orange
  • 3 gloves garlic
  • 2 cups cilantro
  • 1/2 7 oz can chipotle pepper with adobo
  • 2 tablespoon red wine vinegar
  • 1/2 cup olive oil
  • teaspoon cumin
  • one roasted red pepper
  • teaspoon paprika
  • one shallot
  • kosher salt. combine all ingredients in a food processor and blend.

Chimichurri Sauce:

  • 1/2 cup chopped parsley
  • 3 cloves chopped garlic
  • Olive oil. Combine and let sit for at least 20 min

Red Pepper Chili Oil:

  • Chipotle infused olive oil
  • 1 tablespoon dried chili flakes. Combine in a small pot and heat over medium heat.

Directions

Marinate the steak overnight take out and hour before cooking to bring it to room temp.

Heat your grill as hot as you can get it you can see mine almost 600 degrees.
Season the steak and grill it on the first side for about 3 min turn over and grill additional 2 min take off and let it rest for 5-7min tented with foil. To serve slice on a bias about 3/4inch thick.

Marinade for steak: combine all ingredients in a food processor and blend.
For chimichurri Sauce: combine and let sit for at least 20 min.

Now plate with the Chimichurri sauce on top and finish by drizzling the hot chili oil over and around.
That should do it, eat this and have the flavor blow your mind!

Benny

Step by step in photos here >>

About Benny
Benny

Passion for healthy amazing food. I am on crusade to get kids eat better and people in general learning how to cook for themselves. If I here that McDonald's is cheaper than eating homemade I will prove anyone wrong.


Print Friendly

World Food:

Leave a Reply

Search and submissions is disabled in this read-only V1 archive.

Free Newsletter

Stay on the top of what's happening in Benny's world.

Subscribe to Benny's Free Newsletter .


Join Free

If there is anything you want to share about food then why not JOIN IN  and start a discussion!

Get your BENNY DORO Account in seconds!