Chef Benny Doro

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0 Tequlila lime wings

Mar 07

IMG_5253 (683x1024)
Just another way to eat these party favorites and these are a little healthier for you as we are not using any crazy cheese sauce for dipping nor are they fried although if you fry a wing properly there will be less fat than one that was baked with more fat still on it. (fact jack)

Tequlila lime wings

On 07/03/2011 (Monday) at 2:51 am by Benny.
Tiny Url for this recipe → https://tinyurl.com/28zxe7o4

Details

  • Prep Time:
    25 min
  • Cook Time:
    60 min
  • Ready Time:
    1 hour, 25 min

Servings

2 servings

Ingredients

  • Dozen chicken wings tips off and split into lips and sticks
  • 2 shots of tequila I used patron silver
  • 3 tablespoons honey
  • Juice of 2 limes
  • Teaspoon finely chopped garlic
  • Tablespoon finely chopped cilantro
  • Kosher salt

Directions

Start by marinating the chicken in the tequila and juice of one lime for at least and hour if not overnight.

Now into a 400 degree oven season the chicken and bake until they are golden brown.
In a pot whisk the honey, garlic, cilantro and juice of one lime and bring to a simmer for a few min.
Now chicken in large bowl and toss until coated with the dressing and serve with lime wedges.

Simple and delicious!

Benny

Step by step in photos here >>

About Benny
Benny

Passion for healthy amazing food. I am on crusade to get kids eat better and people in general learning how to cook for themselves. If I here that McDonald's is cheaper than eating homemade I will prove anyone wrong.


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