1 Shrimp with Feta Cheese
Mar 06
Shrimp with Feta Cheese
Details
- Prep Time:
15 min - Cook Time:
60 min - Ready Time:
1 hour, 15 min
Servings
Ingredients
- 1/2 cup extra-virgin olive oil
- 1 onion finely chopped
- 1 green, yellow and red bell pepper, seeded and finely chopped
- 1 fresh red chile, seeded and finely chopped
- 1 tbsp. finely chopped fresh oregano
- 1/2 cup finely chopped fresh parsley
- Freshly ground black pepper
- 1 1/2 pounds of your favorite shrimp
- 4 plum tomatoes or a dozen cherry tomatoes chopped
- 1/2 lb. feta, crumbled
- 3 tbsp cream
Directions
Heat oil in a large pan over medium heat add onion and cook, stirring, until translucent, about 5 minutes.
Add bell peppers, chilies, oregano, and parsley.
Season with pepper and cook, stirring, until bell peppers are soft, about 5 minutes more.
Reduce heat to medium-low and add shrimp and cook, stirring occasionally, for 30 minutes.
Stir in tomatoes and cook until they release their juices, about 5 minutes, then add feta and milk and cook 20 minutes more.
Serve warm, over rice or with some good toasted crusty bread with olive oil.
Enjoy!
Benny




